News: May 2011

The Restaurant Association has launched a quest to find Britain’s finest up-and-coming kitchen and front-of-house staff – who could be working at your resort. The Young Chef Young Waiter competition is now focusing on three new skill categories; The new waiter awards are: Best Barista  Best wine knowledge Best cheese knowledge The new chef awards are: Best original dish Best dessert Best kitchen craft Ufi Ibrahim, chief executive of the British Hospitality Association …

On the 16 May the British Hospitality Association launched Health Works: a look inside eating-out in the House of Commons. Our event was attended by several BHA members, journalists and officials including Earl Howe, Parliamentary Under Secretary of State for Health & Government Spokesman for the Department of Health, and Andrew Jones Mp, Harrogate & Knaresborough and Parliamentary Private Secretary to the Minister of State for Business and Enterprise. The report includes results of a BHA survey covering some …