BHA Member: Aubergine at the Compleat Angler

Events

Early Bird Offer Extended for National Restaurateurs’ Dinner

February 18, 2013

This year’s dinner, in association with Viaggi, will take place at the Savoy Hotel on Monday 29 April 2013. This celebration event is organised by The Restaurant Association, The Academy of Culinary Arts and the Academy of Food & Wine Service to raise funds for education and training initiatives operated by each association. Tickets are £140 + VAT and £1350 + VAT for tables of 10 (usual prices £160 + VAT and £1550 …

Early Bird Offer Extended for National Restaurateurs’ Dinner

Chef Eats Out – With Nathan Outlaw

May 09, 2011

Caterer and Hotelkeeper and recently crowned two-Michelin-starred chef Nathan Outlaw have joined forces to arrange a “Chef Eats Out” lunch at Nathan Outlaw at the St Enodoc hotel for Thursday, 19 May. The exclusive event – for 50 lucky diners – will begin at 12.15pm with a drinks reception, followed by lunch at 12.45pm. After lunch, Nathan will be on hand to chat to guests and those that wish to see the kitchen. …