December 14, 2012
I am pleased to invite you to a workshop on voluntary country of origin labelling for food sold in the hospitality sector, to be held in Nobel House, Defra’s London headquarters, on Monday the 21st of January. This has been rescheduled from earlier this year. David Heath, Minister of State for Agriculture and Food will be attending, and we will be discussing ways in which we can improve the amount of origin …
December 14, 2012
Funding for full-time culinary and hospitality education in the UK is now unacceptably 40% less than three years ago. The PACE (Professional Association for Catering Education) Learning & Development Best Practice Forum – the biggest forum and exhibition dedicated to catering education in the UK – on 12-13 March 2013 at the East Midlands Conference Centre, Nottingham, is therefore now more relevant and crucial than ever. This dramatic decline in funding is …
 |
 |
 |
 |
