March 13, 2012
Take a look at the Food Hygiene Training for All here for free A new basic on-line training tool for first level workers handling food – Food Hygiene Training for All – has been launched and is accessible via the British Hospitality Association website with a link to the page with different language versions represented by flags. The tool, which is principally aimed at the food and service management sector but is …
January 24, 2012
The British Hospitality Assocation is pleased to support the voluntary principles on the Country of Origin labelling of food sold in Hospitality businesses. Applying the principles allows you to inform your customers of the provenance of many of the food and food products provided by your business. We are currently working with DEFRA to develop specific guidance for small businesses and in addition we will be holding a workshop in the spring jointly with DEFRA to discuss how businesses …
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