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Suppliers
The British Hospitality Association counts among its members suppliers of essential products and services to the hospitality industry. Supplier members can be divided into two groups:
Patron Suppliers represent one of the BHA’s greatest strengths, providing members with an ever-widening range of goods and services at prices which would not be possible for most members to obtain themselves.
The BHA is also pleased to have on board the following Corporate Partners: The list includes Nestle Professional, RCI, Proctor & Gamble, Comet and LG Electronics.
The aim and purpose of supplier membership is to enable specially approved companies to offer members extra special deals that offer quality alternatives and better choice as well as most importantly reducing members' costs.
Seasonally, the association, in partnership with Patron Suppliers, offers members the very best handpicked offers. Click here>> for the latest Patron Supplier Offers.
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Hospitality-kit.net>> provides members with the very latest product news and is an extensive search engine of all hospitality products and services to save valuable time for hospitality buyers. All BHA Patron Suppliers and Corporate Partners have been handily indicated to show case the very best the industry has to offer. |  |
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| Click here>> for further information about the Restaurant Association. |
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| Click here>> to get the latest BHA news and events direct to your inbox each fortnight. |
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 | FORTHCOMING EVENTS |
| 12 Sep 2010 |
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Hospitaly Action - Polo Day
Beaufort Polo Club,

On Sunday 12th September Beaufort Polo Club will host Hospitality Action’s first ever polo day. The money raised will go directly to those in the hospitality industry who have fallen upon hard times. more>> |
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| 17-18 Sep 2010 |
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Discover Zadar - An Adriatic Odyssey
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Hosted by the City of Zadar, UK Trade & Investment team Croatia, the British Embassy Croatia, the Ministry of Sea, transport and infrastructure, and last,
but not least the Garden Festival team this 2 day business event will highlight all the opportunities in the wider Zadar region. more>> |
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| 19-21 Sep 2010 |
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Food and Drink Journalism
Hertford College,

Food and Drink Journalism is a two-day residential course run by Guy Dimond, Food Editor of Time Out
and Susan Low, Deputy Editor of Delicious. more>> |
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