In the UK there are 1,200 restaurants which serve approximately 2.5 million people every day.
We employ 87,500 staff and invest £36million every year on training and development every year.
We offer all of our people a culture of flexibility, opportunity, equality and diversity.
As a franchising organisation, more than 60% of our restaurants in the UK are owned and operated by local businessmen and women.
McDonald’s restaurants function as part of the local community – we lead and support a range of community activities from litter picks to charity events and local football matches.
We offer our people career progression: 9 out of 10 restaurant managers started as crew; 1 in 5 franchisees started as crew.
We are a proud supporter of British agriculture, in fact we source around 55% of the ingredients for our menu from 17,500 British and Irish farms.
We have long tradition of supporting community football; for over decade we have supported initiatives to encourage young people into football through raising the standards in local clubs. Since 2002 McDonald’s has been Official Community Partner of the four UK Football Associations. During that time we have created over 20,000 new football coaches across the UK and helped raised standards in over 6,000 local clubs.