Prosecco Springs Announce First Wave of Producers

Thursday 26th - Sunday 29th April 2018

PROSECCO. ITALIAN FOOD.
MASTERCLASSES. LIVE MUSIC.

The ultimate festival for Prosecco lovers

BOTTEGA, MIONETTO & VIGNA BELVEDERE CONFIRMED APEROL TO HOST SPRITZ BAR IN THE NEW PROSECCO PARK EAST LONDON WINE SCHOOL TO HOST MASTERCLASSES
TRADE SESSION ACCREDITATION NOW OPEN

Today, Prosecco Springs, London’s foremost festival solely dedicated to Prosecco, reveals the first wave of producers and partners who will be joining them at East London’s Oval Space in April.

Following the sell-out success of its inaugural event in 2017, Prosecco Springs will once again bring together the winning combination of fine Prosecco, authentic Italian food, live music, tastings, masterclasses under one roof for four days only, from Thursday 26th - Sunday 29th April 2018.

In addition to an expanded series of masterclasses from East London Wine School, the four-day celebration will also be expanding to include a Prosecco Park in the newly built outside area between Oval Space and The Pickle Factory*.

On Thursday 26th April, Prosecco Springs will be hosting an exclusive trade session, bringing together the producers with buyers, sommeliers, importers, exporters and distributors from the on and off trade sectors. If you are a member of the trade and wish to secure your place at Prosecco Springs, fill out the form at https://www.proseccosprings.com/trade/.

MEET THE PRODUCERS

BOTTEGA - Producing some of the finest Italian Prosecco in the hills of Treviso for over 30 years, Bottega offers a beautiful range of premium Italian sparkling wines, which are crafted with excellence and presented in distinctive, beautifully designed packaging. The iconic Bottega Gold Prosecco is the ideal choice for aperitifs and parties, or as a prestigious gift for special occasions.

MIONETTO PROSECCO - In 1887, master winemaker Francesco Mionetto opened his winery amidst the rolling hills of Valdobbiadene in the heart of the Prosecco area. Today, Mionetto are shining examples of Prosecco production on the international scene; their founder's love and passion for the region and its wines remain fundamental values for the company.

VIGNA BELVEDERE - A pleasant and captivating Prosecco, Vigna Belvedere is produced with great passion for vine growing and a respect for nature. These values have led them to carefully follow the whole cycle, step by step, from the vineyard to the bottle, preserving the health of their grapevines to obtain a well balanced production, always favouring quality over quantity.

MEET THE PARTNERS

APEROL - Everybody’s favourite aperitif, Aperol, will be returning once again for 2018. The Aperol Spritz Terrace Bar was a much-loved hangout spot at the inaugural event, offering guests the chance to sip spritzes and sundowners in the sunshine. They’ll be returning to the terrace once again with their iconic orange bar, and will be taking up residence in the brand new outdoor Prosecco Park.

EAST LONDON WINE SCHOOL - Back by popular demand, Prosecco Springs will be doubling the number of masterclasses in 2018. Over the course of the hour-long masterclass, expert sommeliers from the East London Wine School will guide you through the core principles of wine tasting. Learn about the process from grape to glass, find out about different types of Prosecco and how to pair Prosecco with food.

Prosecco Springs will be doubling the number of producers in 2018, presenting London with another handpicked selection of North East Italy’s leading wine makers. Subscribe to the Prosecco Springs mailing list to be the first to find out else who will be coming on board this year.

Book your tickets here -  http://bit.ly/2FAqw0r

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