Now in their second year, the Eat Out Awards culminate in a gala event at one of the country’s top party venues, the Gable in the City of London, on October 26. Senior executives at the key operators, top team members and leading suppliers will come together for an evening’s celebration of the extraordinary talent demonstrated by companies and individuals across the hospitality sector.
Up for grabs this year are 11 awards, each highlighting a key skill set. All but two of the awards will be judged by a team of experienced dining-out experts, keen to reward true excellence. The award’s two blue riband awards will be voted on by consumers to decide Best Pub Restaurant of the Year and Best Restaurant of the Year.
Links to the Award categories and how to enter are listed below.
Eat Out Editor Maria Bracken said: “I am very excited about launching our Awards for 2015. The first event was a tremendous success, with some very worthy winners and I’m confident we’ll be celebrating some equally outstanding winners in six month’s time. I’m really looking forward to seeing the many entries describing all the amazing things that are going on in this fantastic industry. And I know we’re in for a marvellous evening in October.”
When: 26 October 2015
Where: The Gable bar and restaurant in Moorgate, London
Closing date for entries: July 30