An Out of Home Food Reformulation Workshop on reformulating recipes to make them healthier while keeping the same great taste consumers want.
Date: Monday 18 September, 10am-3pm
Venue: McDonalds Restaurant HQ, East Finchley.
Champions of change_ how you can make your products healthierWhy join us?
- Hear how other companies have adapted their products and kept their customers happy
- Learn from experts on how to overcome common barriers
- Get advice about your specific challenges
- Meet new people and build your network
- Feel good in the knowledge that you’re supporting better public health
In addition, our IGD experts will be exploring the shopping environment and how reformulation and new product development needs to take into account the latest shopper trends. This includes changing channels, the varied shopper segments and how different categories compare when it comes to health.